- Masher
- Wort boiler
- Filtration machine
- Whirlpool
- Water heater
- Operating platform
- Heat-exchange unit
Пивоварни и мини пивзаводы «под ключ»
Пивоварня «под ключ» – прибыльная, стильная, надёжная, от мини (500 литров) до промышленной (50 тонн) в сутки.
Пивоваренные заводы «НОМАС» – это полностью укомплектованный пивоваренным оборудованием завод для варки традиционных и оригинальных крафтовых сортов пива, соответствующих требованиям ГОСТ 3473-78 "Пиво. Общие технические условия" и европейских стандартов. Исполнение "под медь".
«Классическая» технология или ЦКТ. Продуманные технические решения. Компактное размещение и удобное обслуживание. Любое количество сортов! Лучшее сырьё. Уникальные рецептуры. Обучение. Возможность увеличения суточной производительности. Купить мини завод по производству пива можно, связавшись с нами любым удобным способом.
Ready-made solutions
Ready-made Restaurant Mini-breweries
500 liters per day
| Brewery daily output: | 500–3000 liters per day |
| End product daily output: | 500 liters |
| Bare cost of 1 liter of beer: | 33.54 RUB ($0.6) |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 100 kg |
| Production area: | 180 m2 |
| Production area ceiling height, at least: | 3.5 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 12,0/45,0 |
|
Gas steam generator/electric steam generator; |
8,5 m3/h |
| Cold water rate: | 1000 liters |
| Number of employees: | 1 person |
| Possibility to increase daily output: | Up to 3000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, steam generator. .
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
1000 liters per day
| Brewery daily output: | 1000–6000 liters per day |
| End product daily output: | 1000 liters |
| Bare cost of 1 liter of beer: | 32,44 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 200 kg |
| Production area: | 200 m2 |
| Production area ceiling height, at least: | 4,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 20,0/100,0 |
|
Gas steam generator/electric steam generator; |
15,3 m3/h |
| Cold water rate: | 2000 liters |
| Number of employees: | 1 person |
| Possibility to increase daily output: | Up to 6000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, operating platform.
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
2000 liters per day
| Brewery daily output: | 2000–12000 liters per day |
| End product daily output: | 2000 liters |
| Bare cost of 1 liter of beer: | 31,03 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 400 kg |
| Production area: | 300 m2 |
| Production area ceiling height, at least: | 5,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 20,0/240,0 |
|
Gas steam generator/electric steam generator; |
26,2 m3/h |
| Cold water rate: | 4000 liters |
| Number of employees: | 2 persons |
| Possibility to increase daily output: | Up to 12000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, steam generator. .
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
3000 liters per day
| Brewery daily output: | 3000–18000 liters per day |
| End product daily output: | 3000 liters |
| Bare cost of 1 liter of beer: | 30,56 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 600 kg |
| Production area: | 500 m2 |
| Production area ceiling height, at least: | 6,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW: | 30,0/250,0 |
|
Gas steam generator/electric steam generator; |
40,9 m3/h |
| Cold water rate: | 6000 liters |
| Number of employees: | 2 persons |
| Possibility to increase daily output: | Up to 18000 liters per day |
- Full set of equipment from the malt unit to filling, including boiling, fermenting, cooling units; CIP-station, filtration station, keg-washing station, piping and electric equipment; heat exchanger, steam generator.
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
| Brewery daily output: | 500–3000 liters per day |
| End product daily output: | 500 liters |
| Bare cost of 1 liter of beer: | 33.54 RUB ($0.6) |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 100 kg |
| Production area: | 180 m2 |
| Production area ceiling height, at least: | 3.5 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 12,0/45,0 |
|
Gas steam generator/electric steam generator; |
8,5 m3/h |
| Cold water rate: | 1000 liters |
| Number of employees: | 1 person |
| Possibility to increase daily output: | Up to 3000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, steam generator. .
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
| Brewery daily output: | 1000–6000 liters per day |
| End product daily output: | 1000 liters |
| Bare cost of 1 liter of beer: | 32,44 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 200 kg |
| Production area: | 200 m2 |
| Production area ceiling height, at least: | 4,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 20,0/100,0 |
|
Gas steam generator/electric steam generator; |
15,3 m3/h |
| Cold water rate: | 2000 liters |
| Number of employees: | 1 person |
| Possibility to increase daily output: | Up to 6000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, operating platform.
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
| Brewery daily output: | 2000–12000 liters per day |
| End product daily output: | 2000 liters |
| Bare cost of 1 liter of beer: | 31,03 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 400 kg |
| Production area: | 300 m2 |
| Production area ceiling height, at least: | 5,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW | 20,0/240,0 |
|
Gas steam generator/electric steam generator; |
26,2 m3/h |
| Cold water rate: | 4000 liters |
| Number of employees: | 2 persons |
| Possibility to increase daily output: | Up to 12000 liters per day |
- The set includes: malt crusher; boiling, fermenting, cooling units; piping and electric equipment, heat exchanger, steam generator. .
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
| Brewery daily output: | 3000–18000 liters per day |
| End product daily output: | 3000 liters |
| Bare cost of 1 liter of beer: | 30,56 RUB |
| Average malt for one batch, kg, for one light beer brand (Zhigulevskoye Brand, GOST): | 600 kg |
| Production area: | 500 m2 |
| Production area ceiling height, at least: | 6,0 m |
| Power supply: | gas/electricity |
| Power consumption (with current collectors). Heating with gas/electricity, kW: | 30,0/250,0 |
|
Gas steam generator/electric steam generator; |
40,9 m3/h |
| Cold water rate: | 6000 liters |
| Number of employees: | 2 persons |
| Possibility to increase daily output: | Up to 18000 liters per day |
- Full set of equipment from the malt unit to filling, including boiling, fermenting, cooling units; CIP-station, filtration station, keg-washing station, piping and electric equipment; heat exchanger, steam generator.
- Assembly and supervised assembly, commissioning, free trial brewings.
- Technical specifications for all equipment
- Personnel training.
- Recipes for any brand.
- Development of new brands.
Warranty — 2 years
Execution period — 2 months (depending on the workload)
Equipment
Malt crusher
- At least 300 kg/h
productivity
Brewing line
Fermentation unit
- Version 1: traditional separate fermentation and post-fermentation: 3 fermentation machines and 9 post-fermentation machines.
- Version 2: fermentation and post-fermentation in universal CCVs.
- Yeast cooler
Cooling unit
- Ice generator
- Cooling machine
- Propylene glycol
Electrics
- Automated temperature maintenance for brewing, fermenting and maturation or full automation.
Components
- Pipes, connecting and isolation valves, pumps, spare parts and accessories.
Additional equipment
- CIP unit (cleaning and sanitation)
- Filtration unit
- Filling unit
- Keg washing unit
Structural features
Automated brewing and fermenting process with the possibility of computer-assisted management of the brewing process.
The wort boiling system with external steam supply or built-in steam generator, which lowers power consumption significantly (the steam is supplied to the heating jacket).
Switching from automatic to manual wort boiling and back.
Wort boiling without excess pressure, which allows balanced taste of the beer.
All capacities are equipped with reliable heat insulation and cooling and heating jackets.
The fermentor and postfermentor cooling system features propylene glycol.
Capacities can be installed in any facility; breweries are easily portable.
All capacities are fit with CIP for in-place cleaning and sanitation to avoid human error.
All equipment is made from food-grade stainless steel AISI 304 (DIN 1.4301) with 2В - EN surface purity.
The pipeline is made out of polished stainless steel.
Any energy carrier can be utilized (gas, electricity, diesel, coal, wood, etc.).
Only one brewer is enough to control the brewing process with NOMAS equipment.
Wort boiler and filtrating machine are equipped with slide speed control mixers.
All fermentation machines are equipped with separate multi-level automated control system, as well as set temperature maintenance system.
Over 1000 recipes and brands
Our equipment allows brewing all kinds of beer with any technology: both classic German and Czech, using malt, as well as adjuncts (corn, rice, barley, sorghum, wheat, sugar dye, etc.).
Amber
Lager
Irish Ale
Munich Dunkel
Light pale ale —
English style
English style
Light wheat
Dark wheat
American
pale ale
pale ale
Dark lager
Stout
Bock (strong brands)
Bitter
Our advantage
EXPERIENCE
We have been producing capacitive equipment since 1993 with over 200 plants all over Russia and CIS, equipped by our team.
CERTIFICATES AND STATEMENTS
NOMAS has all the required compliance certificates for the equipment, as well as sanitary and epidemiological inspection reports, pursuant to the regulations of Russia, CIS and the Customs Union.
THE HIGHEST QUALITY
Quality imported stainless steel, best components, state-of-the-art equipment, and advanced technology are to ensure highest quality at all production and operation stages.
EXPERTISE
The leading company specialists have studied in Germany and the Czech Republic with over 25 years of experience in the brewing industry, constantly improving their skills.
PERSONAL APPROACH
We design a plant and fit it with suitable equipment according to the size and the layout, based on your needs and capacity.
EASY WORK – FAST PROFIT
We develop projects for maximum profit and fastest payoff period for our customers.
READY-MADE PLANTS
We provide technical support from designs to assembly operations and all the way to the first beverage batch, with trial brewing and personnel training.
TRADITIONAL AND ORIGINAL RECIPES
We provide personnel training in terms of classic German and Czech brewing techniques; develop original elite beer and kvass (fermented bread and yeast drink) brands, as well as unique recipes for low-alcoholic and non-alcoholic beverages.
Work procedure
1
Request for Quotation
Send us RFQ any way you like.
2
Preparation and Approval
Our team will come up with various options and fix you up with the most suitable equipment set.
3
Equipment Production
We use quality stainless steel for your equipment, using advanced machines and innovative technology.
4
Assembly and Launch
We offer our services for assembly or chief-assembly (your team performs the assembly under our supervision), as well as perform pre-commissioning activities.
5
Personnel Training
We provide recipes and brewing techniques, offer trial brewings and develop original elite beer brands upon request.
6
Service and Warranty
We provide servicing and warranty and post-warranty maintenance, as well as consulting and technical support after the launch.
Наши клиенты
В городе Благовещенске республики Башкортостан для своего постоянного заказчика НОМАС сдал в эксплуатацию комплектный пивоваренный завод «Астра».
НОМАС выполнил полный комплекс работ, связанных с проектированием оборудования по ТЗ заказчика, изготовлением, доставкой, монтажом, пуско-наладкой и вводом в эксплуатацию пивоварни «под ключ».
Для своего постоянного заказчика в столице Южного Урала – компании «УТК КРАФТ» – НОМАС сдал «под ключ» комплектный пивоваренный завод. Ёмкости варочного порядка имеют объём 5,0 м3; ёмкости бродильного отделения, сформированные на базе ЦКТ, имеют объём 20,0 м3.
«НОМАС» изготовил солодовню для своего постоянного клиента в городе Кургане – компании «Курганские напитки». В соответствии с тех.заданием заказчика миасский завод выполнил работы, связанные с проектированием и изготовлением «под ключ» оборудования для получения солода.
Для Ишимской Пивоваренной Компании – своего постоянного заказчика в Тюменской области – НОМАС изготовил и ввёл в эксплуатацию трёхтонный пивзавод.
В целях реконструкции действующего производства, по техзаданию заказчика, НОМАС спроектировал, изготовил и запустил в работу комплектный завод.
Объём нового варочного порядка – 3,0 м3, объём ЦКТ – 9,0 м3.
МАГНИТ - ведущая российская розничная сеть продуктовых гипермаркетов – реализовала новый проект: открыла первую в розничной сети мини-пивоварню. Пивоваренный завод уже начал работу в одном из суперсторов города Краснодар, по адресу: ул. Покрышкина, 3; в супермаркете формата ЭКСТРА; первое сваренное пиво уже поступило в продажу.
НОМАС представляет первый бельгийский ресторан во Владикавказе – Bruges.
Заведение, входящее в группу компаний «Пивоваренный дом «Бавария», открылось в городе Владикавказе, по адресу: улица Кесаева, 154, и предлагает гостям насладиться изысканной атмосферой средневекового европейского ресторана.