For quality fermentation and maturing of the beer. Consists of:
- Main body with conic bottom at the 60-70º angle;
- CIP-piping;
- Insulation;
- Coating;
- Hydro seal;
- Safety valves;
- Sample collection tap;
- Carbon dioxide delivery cock;
- Level indicator;
- t° indicator;
- Temperature control devices.
Capacity 100 – 30,000 liters.